Pacific Northwest Soft White Wheat Annual Report
The Pacific Northwest Soft White (SW) Wheat Quality Report provides a comprehensive overview of the unique attributes and performance of SW wheat grown across Idaho, Oregon, and Washington. Known for its light color, low moisture content, and soft texture, SW wheat is highly valued in global markets, especially for products requiring tender textures, like cakes, cookies, and certain snack foods. By detailing annual quality and harvest data, the report underscores the Pacific Northwest's commitment to producing top-tier soft white wheat that meets the evolving needs of both domestic and international markets.
Read More