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Featured Idaho Wheat News

The most relevant industry news curated specifically for Idaho’s wheat growers.

Idaho Wheat Hosts Japan Biscuit Association Trade Team

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Idaho Wheat Hosts Philippine Trade Team

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Idaho Wheat Hosts South Korea Crop Tour Trade Team

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Latest News

Farmers Rank High in Public Trust

The latest Gallup poll revealed that Americans trust farming and ranching more than any other industry, with trust increasing by 5 percentage points from last year. Farmers, however, aren’t seen as contributors to these price hikes but as victims of inflation. A new farm bill is crucial to provide updated safety nets, but Congress has yet to pass it. Despite financial challenges, farmers remain committed to producing a safe and abundant food supply, and the industry is grateful for public trust and support as they navigate this challenging period.

Federal Grant Supports TEMCO Rail Project

The TEMCO rail expansion project at Washington’s Port of Kalama has secured a $26.3 million grant from the Federal Rail Administration’s CRISI Program. TEMCO, a joint venture between CHS Inc. and Cargill, operates the facility, which exports grains, oilseeds, and wheat to Asia-Pacific markets. The project will add over 25,000 feet of track to improve efficiency by up to 30%, allowing for continuous ship loading without repositioning railcars, which currently causes seven-hour delays. improved rail infrastructure would expedite export processes for farmers across the Pacific Northwest and beyond.

University of Idaho Researcher Studying Effects of Farm Practices on Air Quality

University of Idaho researcher Alex Maas is leading a multi-institutional study to assess how sustainable farming practices impact air quality in the western U.S. Motivated by dusty air in Moscow, Idaho, Maas will analyze air-quality sensor data spanning two decades, focusing on how weather, harvest timing, farming practices, and non-agricultural land-use factors contribute to air quality and health outcomes. Maas hopes the findings will help policymakers understand the broader environmental impact of agricultural practices and encourage new technologies that enhance sustainability while managing unintended effects on air quality.

Idaho Wheat Farmers Among National Winners in 2024 Wheat Yield Contest

The 2024 National Wheat Yield Contest celebrated outstanding wheat growers across four main categories, with the National Wheat Foundation (NWF). In Idaho, Clint Zenner from Genesee earned 2nd place in the Winter Wheat - Dryland category with a yield of 167.03 bushels per acre. Oree Reynolds from Castleford took 1st place in Winter Wheat - Irrigated with 220.81 bushels per acre, while Dallin Wilcox from Rexburg won 1st place in Spring Wheat - Irrigated with 169.94 bushels per acre. Other Idaho state winners included Hartlan Zenner, Mike Stout, Rylee Reynolds, Gary Reynolds, and Preston Ricks.

U.S. Wheat Crop Quality Report, Seminars Provide Customers With Transparent Look at 2024 Crop

Months of dedicated work and collaboration—fueled in part by Idaho grower assessment dollars—go into U.S. Wheat Associates’ (USW) annual Crop Quality Report and the subsequent Crop Quality Seminars. Once complete, these efforts deliver valuable insights to wheat buyers worldwide. The Crop Quality Report provides detailed information on production conditions, kernel characteristics, milling qualities, and baking performance, offering wheat buyers and processors an in-depth view of the U.S. wheat crop’s quality and potential.

Failure to Pass Farm Bill This Year May Mean Starting Over

National Association of Wheat Growers (NAWG) CEO Chandler Goule urged Congress to pass a full farm bill by Dec. 31, warning that failing to do so could delay the bill until 2025 or later if House or Senate majorities change, which would reset priorities and leadership. Goule advised farmers to advocate for the bill during campaign season to reinforce its urgency, especially as both chambers face the complex task of securing necessary funding to address agriculture’s rising costs.

Pacific Northwest Soft White Wheat Annual Report

The Pacific Northwest Soft White (SW) Wheat Quality Report provides a comprehensive overview of the unique attributes and performance of SW wheat grown across Idaho, Oregon, and Washington. Known for its light color, low moisture content, and soft texture, SW wheat is highly valued in global markets, especially for products requiring tender textures, like cakes, cookies, and certain snack foods. By detailing annual quality and harvest data, the report underscores the Pacific Northwest's commitment to producing top-tier soft white wheat that meets the evolving needs of both domestic and international markets.

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