U.S. Wheat Associates (USW) has released its 2024 U.S. Crop Quality Report, providing essential data on five of the six U.S. wheat classes, covering grades, flour, dough, and baking characteristics. Funded by the USDA's Foreign Agricultural Service and state wheat commissions, the report includes comprehensive analysis of wheat samples gathered during and after harvest. USW will further share this information globally through its Crop Quality Seminars, featuring teams of USW representatives and wheat experts across various regions.