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Overview

The IWC supports a wide variety of programs aimed at providing information to growers, state and federal legislators, and the general public. The IWC receives information from the Idaho Grain Producers Association, the National Association of Grain Growers, U.S. Wheat Associates, and other organizations, regarding farm programs, trade issues, transportation, and environmental concerns. Information is communicated back to the producers through the Idaho Grain magazine, cereal schools, webinars, newsletters and workshops. The IWC is committed to educating the public through programs like Bread in the Bag, Ag in the Classroom, and the Wheat Foods Council.
Tuesday, May 07, 2013
April's Cold Temperatures Delay Mountain Snowmelt
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Idaho Crop Residue Burning Program

The crop residue burning (CRB) program is designed to enable growers to burn under certain conditions while protecting public health from smoke impacts. The program is managed by DEQ on lands other than the five Indian Reservations in Idaho.
Idaho Department of Environmental Quality works to ensure clean air, water, and land in the state and protect Idaho citizens from the adverse health impacts of pollution.  Growers must have completed DEQ training in proper burning techniques and good smoke management within the past five years.
Please visit the following website and click on “Online Training”
http://www.deq.idaho.gov/air-quality/burning/crop-residue-burning.aspx